Media and Testimonials
Dhi Nutri’s unique approach—merging global research with ancestral food wisdom—has captured the attention of leading health and wellness publications worldwide. Our mission to make personalized, time-conscious nutrition accessible to every culture and continent is reshaping how modern eaters think about food, biology, and well-being. Explore our latest features and interviews below.
Featured in press that values science-backed, culturally-intelligent nutrition.
“Where Cultural Plates and Biological Clocks Align.”
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Hear from a global community
At Dhi Nutri, we believe true health speaks every language and honors every tradition. Our clients—from Mumbai to Toronto, Tokyo to Dubai—are proving that sustainable wellness isn’t about restrictive rules, but about intelligent, personalized strategies that fit seamlessly into your cultural rhythm and daily life. Don’t just take our word for it. Read their stories below.
Priya
“I never had to give up my morning poha or afternoon dal-chawal. Krrtuja showed me when to eat them to finally manage my PCOS. It felt like a custom-made plan for my Mumbai life.”
Jake
“As a keto devotee in Austin, I hit a plateau. Krrtuja introduced ‘nutrient timing’ within my keto framework, and it kickstarted my metabolism again. It’s next-level customization.”
Aisha
“For years in Dubai, doctors just told me to ‘avoid spicy food.’ Krrtuja identified the types of fiber and the time to eat them that finally healed my digestion. No more bloating.”
Luca
“My Italian nonna and Krrtuja my coach would agree: timing is everything. They showed me how to structure my pasta meals to keep my energy steady all day in Rome.”
Yuki
“I thought I had to choose between my Japanese traditions and health. Krrtuja at Dhi Nutri taught me how to balance my rice intake with protein throughout the day, respecting our meal customs.”
James
“The advice wasn’t just ‘eat this.’ It was ‘eat this after your morning walk, before your meetings.’ That practical, timing-based approach worked perfectly with my life in London.”
Rohan
“As a diabetic in Mumbai, I was always hungry and tired. Learning the precise timing for my snacks and meals changed my blood sugar levels and my life. I feel in control now.”
Chidi
“In Nigeria, our meals are hearty. Dhi Nutri created a schedule that incorporated eba and soup in a way that supported my goals, without asking me to abandon my culture.”
Sophie
“Managing my weight in Canada with hypothyroidism felt impossible. The focus on when to eat my carbs and proteins to support my thyroid rhythm was the missing piece.”
Rohan
Mumbai
"As a diabetic in Mumbai, I was always hungry and tired. Learning the precise timing for my snacks and meals changed my blood sugar levels and my life. I feel in control now."
Yuki
Tokyo
"I thought I had to choose between my Japanese traditions and health. Krrtuja at Dhi Nutri taught me how to balance my rice intake with protein throughout the day, respecting our meal customs."
Deepika
Tampa
"Working with Krrtuja over the past three months has been a truly transformative experience. The personalized meal plan not only helped me understand how to create well-balanced meals with the right portions of protein, fiber and carbohydrates, but also played a crucial role in managing my blood sugar levels naturally and effectively. I’m incredibly grateful for the guidance, support and expertise that made this journey both successful and educational."
Jake
Austin
"As a keto devotee in Austin, I hit a plateau. Krrtuja introduced 'nutrient timing' within my keto framework, and it kickstarted my metabolism again. It's next-level customization."
Sheethal
Tampa
"Reaching 15 pounds felt like a huge milestone. It wasn't just about a number anymore; it was about confidence. It was about proving to myself that I could set a goal and achieve it. And so much of that was because Krrtuja was there to cheer me on, listen to me vent and remind me of my progress when I felt like giving up.
Always thankful for her unwavering support."
Bhumit
Tampa
"What we appreciated most was Krrtuja’s flexibility—both in scheduling and in adapting the plan around our real-life challenges and dietary constraints. She always found practical workarounds that kept us on track.
Highly recommended!"
Sophie
Toronto
"Managing my weight in Canada with hypothyroidism felt impossible. The focus on when to eat my carbs and proteins to support my thyroid rhythm was the missing piece."
Luca
Rome
"My Italian nonna and Krrtuja my coach would agree: timing is everything. They showed me how to structure my pasta meals to keep my energy steady all day in Rome."
Priya
Pune
"I never had to give up my morning poha or afternoon dal-chawal. Krrtuja showed me when to eat them to finally manage my PCOS. It felt like a custom-made plan for my Mumbai life."
Aisha
Dubai
"For years in Dubai, doctors just told me to 'avoid spicy food.' Krrtuja identified the types of fiber and the time to eat them that finally healed my digestion. No more bloating."
Chidi
Lagos
"In Nigeria, our meals are hearty. Dhi Nutri created a schedule that incorporated eba and soup in a way that supported my goals, without asking me to abandon my culture."